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"Dairy checkoff efforts increase dairy product and ingredient sales, create new foods and beverages, and develop dairy-friendly menu items to drive additional sales. These efforts have increased sales of milk, cheese and yogurt by more than 1 billion pounds."

Corinne Banker

Corinne Banker
Morrisville, N.Y.

Purpose Statement

On behalf of U.S. dairy producers and dairy importers, drive increased sales of and demand for dairy products and ingredients.

The dairy checkoff program was created by dairy producers and is funded by America’s dairy farm families, as well as dairy importers.

Survey Question

Since the dairy checkoff began in 1983, annual total milk consumption has climbed 12 percent to how many pounds per capita?




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